Breakfast Sandwich

Ingredients

2 rashers bacon
2 slices brown bread (gluten
free if required)
1/2 tomato, sliced
1/2 avocado, sliced
1 slice cheddar cheese
2 tsp tomato sauce

Instructions

Preheat oven to 180°C/350°F/Gas 4. Line a baking tray with baking paper. Lay
bacon on the tray and cook for 15-20 minutes or until crispy.
Meanwhile, toast your bread and layer it with tomato, avocado, cheese and
tomato sauce.
Top with bacon and eat it while it’s hot!

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